Whisky Whiskey is a video podcast about my exploration of Whisky in all of its forms.
The last Lark in the trio is the Tasmanian Peated Single Malt and in addition to reviewing it I also look at how Lark introduced a post-malt smoking method out of necessity and also into how and where they source their Peat from the Tasmanian Highlands. Ultimately though, can you smell and taste the Peaty difference? Aussie peat…in my Whisky…how does it rate?
With John Chidgey.
I look at the Bushmills 16yr Single Malt Irish Whisky and discuss cleansing the palette, different ways of saying Cheers and a very brief touch on the oldest distillery in the world.
With John Chidgey.
Introduction to the Whisky Whiskey project as well as a tasting of The Macallan 12 year matured and finished in all Sherry Oak casks. I’ll also cover some of the history of Macallan, why they’re so expensive in relative terms and how this dram was my introduction into the world of Scotch Whiskies.
With John Chidgey.